Here's what you need to do:
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you've eaten. (The bolding isn't showing up that well with my template. So I used a different color for the foods I have never tried).
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment at www.verygoodtaste.co.uk linking to your results.
The VGT Omnivore's Hundred:
1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak Tartare
5. Crocodile
6. Black Pudding
7. Cheese Fondue
8. Carp
9. Borscht
10. Baba ghanoush
11, Calamari
12, Pho
13, PB&J samdwich
14. Aloo gobi
15. Hot dog from street cart
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras
24. Rice and benas
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36.
37. Clotted cream tea
38. Vodka jelly/Jell-o
39. Gumbo
40. Oxtail
41. Curried goat
42. Whole insects
43. Phaal
44. Goat's milk
45. Malted whisky from a bottle worth $120 or more (I think I’ve had this on a business trip in
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme orignal glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald's Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
61. S'mores
62. Sweetbreads
63. Kaolin
64. Currywurst
65. Durian
66. Frogs' legs
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost
75. Roadkill (I may have had this if eating a deer hit by a car counts)
76. Baijiu
77. Hostess Fruit Pie
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant
85.
86. Hare
87. Goulash
88. Flowers
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox
97. Lobster thermidor
98. Polenta
99.
100. Snake
I was a little surprised how many of these things I’ve tried. Honestly there are some I wouldn’t eat again, but I’m glad that I tried it the one time. I thought I would have a few things crossed off, but decided that if I could eat all but 24 items, perhaps I should leave my options open. A few things I haven’t tried are there merely because the opportunity or finances didn’t allow it yet.
1 comment:
I think with your listed of untried foods combined with my list we have our culinary adventures mapped out for the near future. :)
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